The production license mark (SC certification) is a compulsory certification system established by the government of the People's Republic of China to ensure the quality of food and other products that are closely related to people's health and life safety.
Below you find the impact areas within the Responsibly Impact Parameter Framework which are covered by this data source.
Product safety
Social impact parameter
Quality assurance
Quality parameter
2
ESG TOPICS
Social
1
Quality
1