KRAV - a Label for Organic Food

Standard

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KRAV is a label for organic food, produced without artificial chemical pesticides. KRAV-labelled food must be as natural as possible and is therefore produced in a way that is good for the environment, without artificial chemical pesticides and artificial fertilizer. Climate impact is one of the areas where the KRAV standards are more stringent than the EU regulations for organic production. KRAV has a total of 37 standards that are good for the climate. A basis for all organic farming is global solidarity. By adding better working conditions to the KRAV Standards, KRAV goes a step further.